Flag Cupcakes With Vanilla Buttercream

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
70%
CHOL
31%
SOD
22%

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Ingredients for 18 servings

1 box Betty Crocker® SuperMoist® white cake mix

1 cup sour cream

1/2 cup milk

1/3 cup vegetable oil

1 teaspoon grated lemon peel

2 eggs

Red food color

1 cup butter, softened

3 to 4 cups powdered sugar, sifted

1/2 teaspoon salt

2 teaspoons vanilla

Up to 4 tablespoons milk or whipping cream

Strawberries and blueberries

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