Basic Chocolate Cupcakes

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1 1/2 ounces bittersweet chocolate

1 cup + 2 tablespoons cake flour

3/4 teaspoon baking soda

1/8 teaspoon salt

2 1/2 ounces unsalted butter,

at room temperature

3/4 cup + 2 tablespoons sugar

1/2 teaspoon vanilla

1 large egg, at room temperature

1/2 cup + 2 tablespoons water

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