Grilled & Marinated Rabbit Recipe (Coniglio Marinato Alla Griglia)

8 faves
More from this source
Jamie Oliver


Add a comment


olive oil

a handful of fresh thyme and rosemary leaves picked

zest and juice of 1 lemon

4 garlic cloves peeled

1 x 1 2kg 2 lb rabbit preferably wild jointed

4 thick slices of pancetta

salt and freshly ground black pepper

1 teaspoon honey

You might also like

Braised Rabbit Pie
Donal Skehan
Marinated And Stewed Rabbit
Paella With Rabbit And Artichokes
Jerk Grilled Rabbit With Allspice And Cilantro...
McCormick Gourmet
Grilled Rabbit With Rosemary And Garlic
Slow Cooker Barbecued Rabbit Or Squirrel
Rabbit In Mustard Sauce
Simply Recipes
Irish Delight: Rabbit And Cider Stew Recipe
Food Republic
Buttermilk Fried Rabbit Recipe
Food Republic
Braised Rabbit (Or Chicken) In The Style Of The...
La Tavola Marche