Carrot, Potato, And Cabbage Soup

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Nutrition per serving    (USDA % daily values)
CAL
246
FAT
18%
CHOL
4%
SOD
52%

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Ingredients for 6 servings

4 large carrots, thinly sliced

1 teaspoon dried parsley

1/4 teaspoon dried thyme

1/4 teaspoon dried basil

2 large potatoes, thinly sliced

2 cloves garlic, smashed

1 tablespoon olive oil

1 large onion, thinly sliced

1/4 medium head green cabbage, thinly sliced

6 cups chicken stock

1 teaspoon salt

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