Beef Curry

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
445
FAT
51%
CHOL
0%
SOD
19%

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Ingredients for 3 servings

2 medium cooking apples, peeled, cored and sliced

400 ml beef stock

2 tbsp lemon juice

1 lb stewing steak, cubed

200 g tin chopped toms

75 g sultanas

salt and pepper

1 lrg onion, chopped

3 tbsp mango chutney

3 tbsp medium curry powder

3 tbsp plain flour

3 tbsp veg oil

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