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Clam With Tomato And Rice Soup

Nutrition per serving    (USDA % daily values)
CAL
296
FAT
73%
CHOL
38%
SOD
7%

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Ingredients for 6 servings

1/4 cup minced red onion

4 cloves garlic, minced

1/2 cup uncooked white rice

1 cup water

1/2 cup corn

1 (6.5 ounce) can minced clams

1 teaspoon chopped fresh basil

2 teaspoons lemon juice

4 (8 ounce) cans tomato sauce

1/4 cup butter

1 cup heavy cream

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