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Spicy Mushroom Tacos With Pico De Gallo

By Knorr
Nutrition per serving    (USDA % daily values)
CAL
264
FAT
31%
CHOL
3%
SOD
18%

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Ingredients for 6 servings

2 Tbsp. vegetable oil

2 lbs. mushrooms, sliced

1 large onion, chopped

2 Tbsp. chipotle peppers in adobo sauce

1/2 cup Ragu® Old World Style® pasta sauce

2 tsp. Knorr® Reduced Sodium chicken flavor bouillon

3 cups seeded and c hopped tomatoes

1/2 cup white onion

1/4 cup chopped fresh cilantro

1 1/2 Tbsp. lime juice

2 serrano chilies, seeded and finely chopped

12 small corn tortillas, warmed

1/4 cup sour cream

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