Lime, Almond And Strawberry Chutney

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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
1555
FAT
91%
CHOL
0%
SOD
134%

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Ingredients for 2 servings

1 kg strawberries, hulled and cut in quarters

400 g caster sugar

400 g Aspall Raspberry Cider Vinegar

400 g water

10 g salt

4 cardamom pods, toasted

4 whole cloves

1 star anise

1 cinnamon stick

500 g chopped banana shallots

70 g ginger, peeled and chopped

40 g red chilies, de-seeded and sliced

1 lime zest and juice

100 g sliced almonds

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