FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Red And Yellow Beets With Balsamic Glaze

3 faves
Nutrition per serving    (USDA % daily values)
CAL
183
FAT
16%
CHOL
0%
SOD
12%

Comments

Add a comment

Ingredients for 6 servings

1 1/2 lb. red beets, with greens attached

1 1/2 lb. yellow beets, with greens attached

2 Tbs. olive oil

1/4 cup water

1/2 cup aged balsamic vinegar

3 Tbs. firmly packed brown sugar

Salt and freshly ground pepper to taste

You might also like

Roasted Root Crops With Sauteed Greens
SF Gate
Shaved Beetroot Salad With A Sweet Champagne Vi...
Spoon Fork Bacon
Glazed Beet + Carrot Salad
Sprouted Kitchen
Roasted Baby Root Vegetables
Sunday Suppers
Sea Scallops, Arugula, And Beet Salad
Skinny Taste
Spiralized Mediterranean Beet and Feta Skillet...
Skinny Taste
Roasted Yellow Beet And Ricotta Tian
Food52
Baby Beet Salad With Sugar Snap Peas
Whole Living
Pickled Beets
Martha Stewart
Roasted Beet And Orange Salad
Baked Bree