Michelle's Coconut Chicken Curry

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
476
FAT
105%
CHOL
37%
SOD
55%

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Ingredients for 4 servings

1/3 cup chicken stock

1 (14 ounce) can unsweetened coconut milk

2 tablespoons vegetable oil

1 small head cauliflower, chopped

1 pound skinless, boneless chicken breast halves - chopped

2 1/2 tablespoons yellow curry powder

2 cloves garlic, crushed

1 teaspoon garlic salt

1 white onion, chopped

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