Cheesy Fried Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
613
FAT
97%
CHOL
84%
SOD
34%

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Ingredients for 4 servings

2 eggs

1/2 cup shredded Cheddar cheese

2 slices bacon

4 potatoes, peeled and sliced

1 tablespoon diced onion

2 tablespoons butter

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