Green Tea Cupcakes

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The Foodies' Kitchen


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2 3/4 cups all-purpose flour

2 1/2 teaspoons baking powder

3/4 teaspoon salt

1 cup unsalted butter, softened

2 cups sugar

4 large eggs

1 cup milk

1 teaspoon vanilla extract

2 tablespoons Teavana Matcha (Green Tea Powder)

1/2 cup unsalted butter, softened

16 oz. cream cheese

6 cups confectioner’s sugar

2 teaspoon vanilla extract

2 teaspoons Teavana Matcha (Green Tea Powder)

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