My Mother’s Matzo Balls

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Nutrition per serving    (USDA % daily values)
CAL
16
FAT
2%
CHOL
12%
SOD
3350%

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Ingredients for 18 servings

1 to 2 tablespoons chicken soup or water

¼ teaspoon baking powder

2/3 cup matzo meal

Pinch of salt

2 large eggs

Pinch of freshly ground pepper

About 2 quarts salted water

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