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Pork Chips Stuffed With Sun-Dried Tomatoes And Spinach

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Ingredients

1 tablespoon(s) olive oil, plus 1 tablespoon

2 clove(s) garlic, minced

6 sun-dried tomatoes, diced

10 ounce(s) frozen spinach, thawed and squeezed dry

1/2 teaspoon(s) salt

1/2 teaspoon(s) freshly ground balck pepper

1/3 teaspoon(s) dried thyme

2 ounce(s) goat cheese

1/3 cup(s) reduced-fat cream cheese

4/4 ounce center-cut pork chops

1 1/2 cup(s) chicken broth

1/2 lemon, zested

2 tablespoon(s) lemon juice

2 teaspoon(s) dijon mustard

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