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Smoked Salmon Risotto

94 faves
Nutrition per serving    (USDA % daily values)
CAL
732
FAT
95%
CHOL
114%
SOD
25%

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Ingredients for 4 servings

5 cups mild fish stock or light chicken stock, or a combo

4 tablespoons butter, divided

1 tablespoon olive oil

1/3 cup minced shallot

1‑1/2 cup Arborio rice

1/2 cup dry white wine

1/2 pound mild smoked salmon (Scotch or Irish), cut into dice

1/4 cup half n' half

1/2 cup parmesan, grated

2 large egg yolks

lemon wedges

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