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Portobello-Prosciutto Burgers

2 faves
Nutrition per serving    (USDA % daily values)
CAL
536
FAT
77%
CHOL
34%
SOD
48%

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Ingredients for 4 servings

1/2 cup Mayonnaise

16 x basil leaves

8 large Portobello Mushrooms

Olive Oil, for brushing

1 cup Red Wine

salt and pepper

4 slices Provolone Cheese

4 slices Prosciutto

4 x Whole kaiser rolls, split

Basil leaves

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