Gingerbread Pancakes

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Food for my Family
Nutrition per serving    (USDA % daily values)
CAL
125
FAT
13%
CHOL
15%
SOD
22%

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Ingredients for 20 servings

1 1/2 cup Whole Wheat Flour

1 1/2 cup all-purpose flour

1/4 cup dark brown brown sugar

1 1/2 tsp baking powder

1 tsp Baking Soda

3/4 tsp salt

2 tbsp Cinnamon

1 1/2 tbsp Ground Ginger

1/2 tsp cloves

1/2 tsp Ground Nutmeg

2 x eggs

2 1/2 cup Whole Milk

4 tbsp melted butter, partially cooled

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