Glazed Baked Ham

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Nutrition per serving    (USDA % daily values)
CAL
762
FAT
125%
CHOL
122%
SOD
365%

Comments

YUM!
5598ed78a885   •  16 Dec   •  Report
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Ingredients for 12 servings

1/2 ready-to-eat, cooked ham, bone-in, uncut (NOT spiral cut), shank end or butt end, about 9-11 pounds

3 Tbsp sweet hot honey mustard (or brown mustard with honey)

2 Tbsp brown sugar

About 50 cloves

3 Tbsp melted butter

2 Tbsp chopped fresh thyme (or 2 teaspoons dry)

1/4 cup cider vinegar

1/4 cup honey

1 Tbsp brown sugar

1 teaspoon Worcestershire sauce

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