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Salsa Verde Tilapia

Nutrition per serving    (USDA % daily values)
CAL
64
FAT
8%
CHOL
4%
SOD
8%

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Ingredients for 6 servings

Vegetable cooking spray

6 fresh tilapia fillets (about 1 1/2 pounds)

1 1/2 cups PaceĀ® Garlic & Lime verde Restaurant Style salsa

6 tablespoons crumbled feta or queso fresco cheese

Chopped fresh cilantro leaves (optional)

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