Fish And Chips

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Ingredients

2 tablespoons extra virgin olive oil, divided

½ tablespoon fresh lemon juice

1 garlic clove, chopped

½ teaspoon dried thyme

¼ teaspoon kosher salt

1/8 teaspoon paprika

1/8 teaspoon cayenne

1 pound flounder fillets (or other boneless white fish such as haddock, hake, cod)

8 ounces new red potatoes (about 2 to 3 inches in diameter), scrubbed

tartar sauce

lemon wedges

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