Coconut Ginger Macadamia Ice Cream

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1403
FAT
393%
CHOL
223%
SOD
14%

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Ingredients for 4 servings

3 tablespoons fresh ginger , grated

2/3 cup macadamia nuts, pieces

2/3 cup candied ginger , cut in small cubes

1/2 cup sugar

6 large egg yolks

15 ounces coconut cream

2 cups heavy cream

1 pinch salt

1 cup whole milk

14 ounces coconut milk

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