Fresh Tuna Tacos

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
866
FAT
105%
CHOL
30%
SOD
67%

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Ingredients for 4 servings

1/3 cup sour cream

1/4 cup chopped red onion

3 tablespoons chopped cilantro

1 teaspoon minced canned chipotle chilies*

1 8-ounce ahi tuna steak, cut into 3/4-inch pieces

1 tablespoon taco seasoning mix

1 tablespoon vegetable oil

4 taco shells

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