Pineapple & Champagne Mango Upside Down Cake

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Farmgirl Gourmet
Nutrition per serving    (USDA % daily values)
CAL
445
FAT
63%
CHOL
47%
SOD
22%

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Ingredients for 8 servings

10 tbsp unsalted butter, room temperature

1 medium pineapple, ripe, peeled and cut into 1/2 inch thick slices

1 small champagne mango, peeled

1/2 c light brown sugar, packed

1 1/2 c flour

1/4 tsp baking soda

1/2 tsp baking powder

1/2 tsp salt

1 c sugar

2 eggs

1 1/2 tsp vanilla

1/4 c sour cream

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