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Lemongrass & Ginger Cake

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BBC Good Food
Related tags
dessert vegetarian caribbean
Nutrition per serving    (USDA % daily values)
CAL
400
FAT
70%
CHOL
62%
SOD
12%

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Ingredients for 8 servings

Fine strips of lemon zest

50 g (2oz) stem ginger in syrup, drained and thinly sliced

50 g (2oz) desiccated coconut

175 g (6oz) self-raising flour

175 g (6oz) butter (at room temperature), plus extra for greasing

175 g (6oz) caster sugar

50 g (2oz) icing sugar

3 large eggs

6 tbsp bottlegreen lemongrass & Ginger cordial

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