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Feta Cheese And Roasted Red Pepper Soup

1 fave
Nutrition per serving    (USDA % daily values)
CAL
144
FAT
26%
CHOL
15%
SOD
73%

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Ingredients for 8 servings

3/4 cup milk

2 tablespoons lemon juice

3 tablespoons sour cream

8 ounces crumbled feta cheese

1 1/2 cups diced onion

3 fluid ounces Merlot wine

8 large mint leaves

1/2 teaspoon cayenne pepper

1/4 cup soy sauce

1 teaspoon salt

2 tablespoons minced garlic

1/2 teaspoon ground cumin

1/2 teaspoon ground coriander

1 1/2 cups diced celery

2 red bell peppers

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