Curry-Coconut Peanut Sauce

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
379
FAT
105%
CHOL
0%
SOD
41%

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Ingredients for 4 servings

1 teaspoon canola oil

1/4 cup fresh cilantro, minced

3 cloves garlic, minced (1 1/2 teaspoons)

5 teaspoons tamari

4 teaspoons honey

1 small red onion, minced

4 teaspoons curry powder

3/4 cup water

1/8 cup lime juice

5 tablespoons creamy peanut butter

4 teaspoons cumin

1 (13.5-ounce) can coconut milk

1 serrano pepper, seeded and minced

1/8 cup ketchup

4 teaspoons minced fresh ginger

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