Southeast Asian Carrot Salad With Mint And Roasted Peanuts

By Food52
More from this source


Add a comment


1 pound bunched carrots w/ fresh green tops

1 cup shredded Savoy cabbage

4 green onions, white and light green parts thinly sliced

1/4 cup fresh mint leaves, shredded

1/4 cup roasted, unsalted peanuts; chopped

1/4 cup fresh lime juice

2 tablespoons roasted peanut oil

1 tablespoon fish sauce

1 tablespoon granulated sugar

1-2 teaspoon Asian chili garlic sauce, to taste

1 teaspoon peeled, grated fresh ginger

1 crushed, chopped garlic clove

You might also like

Spicy Carrot + Quinoa Salad With Coconut Lime D...
The Year In Food
Asian Cucumber And Carrot Salad
White On Rice Couple
Spinach, Tofu, And Shaved Carrot Salad With Ses...
Bon Appetit
Beet And Carrot Salad With Coriander And Sesame...
Hoisin Pork Tenderloin With Asian Carrot Salad
Bon Appetit
Carrot Salad With Almond Butter Dressing
Whole Foods Market
Curry Carrot Salad
SHAPE Magazine
Broccoli Rabe, Carrot And Radicchio Salad
Dana Treat
Thai Carrot Noodle Salad
Running With Tweezers
Cold Soba, Sesame And Carrot Salad
The Kitchn