Linguini With Clams, Mussels, Rock Shrimp And Calamari In Spicy Tomato Sauce Recipe

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1-ounce calamari

3 ounces spicy marinara sauce

1 tablespoon bread crumbs

5 black mussels

6 ounces linguini, cooked

1/2-ounce shallots, chopped

2 ounces rock shrimp

4 Manila clams

1-ounce fresh basil

1/2-ounce white wine

1 1/2-ounces extra virgin olive oil

1/2-ounce garlic, chopped

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