Lucky Lemon Sugar Cookies

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Martha Stewart


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2 1/4 cups all-purpose flour

2 teaspoons cream of tartar

1 teaspoon baking soda

1/2 teaspoon salt

12 tablespoons (1 1/2 sticks) unsalted butter, softened

1/4 cup vegetable shortening

1 1/2 cups granulated sugar

2 large eggs

2 tablespoons freshly grated lemon zest

Colored sanding sugar, for rolling

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