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Creamy Asparagus Soup

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Epicurious
Related tags
sides soups gluten free low carb valentines day lunch
Nutrition per serving    (USDA % daily values)
CAL
87
FAT
13%
CHOL
2%
SOD
15%

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Ingredients for 4 servings

1 pound asparagus, cut into 1-inch pieces

1 1/2 teaspoons butter

1 small onion, coarsely chopped

1/2 leek, trimmed of all but 1 inch of dark-green top, sliced

1 celery stalk, sliced

1/4 teaspoon salt

2 3/4 cups low-sodium chicken broth

white pepper

Pinch of nutmeg (optional)

1 tablespoon pine nuts

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