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Red Cabbage & Fennel Coleslaw

1 fave
Nutrition per serving    (USDA % daily values)
CAL
122
FAT
15%
CHOL
2%
SOD
11%

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Ingredients for 4 servings

50.0g mayonnaise

1 fennel bulb , cut into quarters and shredded

2 shallots , thinly sliced

2 medium carrots , coarsely grated

½ small red cabbage , shredded

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