Danish Meatballs With Dill Sauce

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Nutrition per serving    (USDA % daily values)
CAL
434
FAT
122%
CHOL
82%
SOD
44%

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Ingredients for 12 servings

1/2 pound ground pork

1 cup dry bread crumbs

2 eggs

2 cups sour cream

1/4 cup chopped fresh dill

2 cups chicken broth

1/4 cup all-purpose flour

1/2 cup heavy cream

1 pound ground beef

1/2 teaspoon ground black pepper

2 teaspoons salt

1/3 cup finely chopped onion

1 cup butter

1/2 pound ground veal

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