Seared Flank Steak With Salsa Verde

More from this source
Food & Wine


Add a comment


2/3 cup flat-leaf parsley leaves

1 garlic clove, minced

6 anchovy fillets

2 tablespoons drained capers

1 teaspoon red wine vinegar

1/2 cup plus 1 tablespoon extra-virgin olive oil

1 pound flank steak

You might also like

Pan Seared Steak Rolls
Steamy Kitchen
Steak And Eggs With Seared Tomatoes Recipe
Real Simple
Flank Steak On Texas Toast With Chimichurri
Lentil And Roasted Garlic Soup With Seared Steak
Seared Flank Steak With Shallot-Mustard Sauce
Fine Cooking
Seared Steak With Roasted Mushrooms And Spinach...
Martha Stewart
Seared Steak with Spicy Rice Noodles
Seared Beef In Autumn Broth With Wasabi Cream
Fajita Salad
Grilled Chile-Lime Flank Steak Soft Tacos
Cat Cora