Spicy Honey Chicken

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Rasa Malaysia


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4 chicken thighs, bone in ( with skin on)

1 tsp Turmeric powder

1-2 tsp curry powder, any kind

3/4 tsp salt


Cooking oil for deep frying

3 cloves garlic

1 inch fresh ginger

1/2 tsp curry powder

1 tsp chillie paste (either homemade or bought)

3 T tomato ketchup

11/4 T honey

4-5 T water

1 lime, juiced (optional)

1 large onion, sliced into rings

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