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Parmesan Chicken Recipe

37 faves
Nutrition per serving    (USDA % daily values)
CAL
515
FAT
86%
CHOL
70%
SOD
86%

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Ingredients for 6 servings

1/4 cup freshly squeezed lemon juice (2 lemons)

Good olive oil

2 extra-large eggs

salad greens for 6, washed and spun dry

1 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

1/2 cup good olive oil

1/2 teaspoon kosher salt

1 recipe lemon Vinaigrette, recipe follows

4 to 6 boneless, skinless chicken breasts

1 1/4 cups seasoned dry bread crumbs

1/2 cup freshly grated parmesan, plus extra for serving

unsalted butter

1/2 teaspoon freshly ground black pepper

1 cup all-purpose flour

1 tablespoon water

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