FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Pressure Cooker Carnitas

Nutrition per serving    (USDA % daily values)
CAL
25
FAT
2%
CHOL
0%
SOD
1%

Comments

Add a comment

Ingredients for 10 servings

2 1/2 lbs pork butt or pork shoulder, sliced to 3/4 inch cubes

1 large onion , roughly chopped

2 cups low sodium chicken broth (or more to cover meat)

1/2 teaspoon cumin

1 teaspoon dried chipotle powder (ancho for the weak)

You might also like

Pressure Cooker Pork Carnitas
Food & Wine
Lawrys Smoky Pork Carnitas
Lawry's
Slow Cookers Shredded Pork Carnitas Taco
McCormick
Pressure Cooker Carnitas
AllRecipes.com
Carnitas
The Year In Food
Homesick Texan Carnitas
smitten kitchen
Enchiladas Verdes Recipe
Homesick Texan
Carnita-Style Beef With Roasted Peppers And Onions
The Pioneer Woman
Carnitas
Homesick Texan
Crockpot Beer Carnitas Tacos
How Sweet It Is