Apricot And Cherry Crostata

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Details

9 Ingredients

• 1 cup all purpose flour
• 1 Tbsp sugar
• 1/4 tsp salt
• 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch pieces
• 2 Tbsps (about) ice water
• 7 large apricots (about 15 ozs)
• 1 cup halved pitted cherries (from about 10 ozs cherries)
• 1/3 cup sugar
• 1/2 cup apricot preserves