Grilled Tofu With Greens And Miso Dressing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
235
FAT
50%
CHOL
0%
SOD
31%

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Ingredients for 6 servings

2 1/2 teaspoons garlic , minced, divided

2 tablespoons white miso or yellow miso

4 tablespoons canola oil , divided

1/2 cup carrot juice

1 tablespoon black bean garlic sauce

1 tablespoon fresh ginger , coarsely chopped

2 tablespoons rice wine vinegar

10 ounces mixed greens or baby spinach

2 tablespoons honey

2 tablespoons reduced sodium soy sauce

2 (14 ounce) packages firm tofu

1 small carrot , peeled and coarsely chopped

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