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Mixed Berry Tart

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Williams-Sonoma
Related tags
dessert nut free vegetarian labor day
Nutrition per serving    (USDA % daily values)
CAL
316
FAT
47%
CHOL
52%
SOD
4%

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Ingredients for 8 servings

1 1/2 cups all-purpose flour

1/4 cup granulated sugar

1/8 tsp. salt

8 Tbs. (1 stick) cold unsalted butter, cut into   1/2-inch pieces

1 egg yolk, beaten with 2 Tbs. heavy cream

3 Tbs. granulated sugar

1 Tbs. all-purpose flour

1 Tbs. cornstarch

2 egg yolks

2/3 cup milk

1/2 tsp. vanilla extract

4 cups mixed berries, such as blueberries,   raspberries, strawberries and blackberries

Confectioners' sugar for dusting

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