Cheesy Pasta Bake

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14 ounces uncooked ziti or mostaccioli

12 ounces ground turkey breast

8 ounces sweet turkey Italian sausage, casings removed

Cooking spray

1 1/2 tablespoons olive oil

2 cups chopped onion

1/4 teaspoon crushed red pepper

6 garlic cloves, minced

1/2 cup red wine

5 cups lower-sodium marinara sauce (such as McCutcheon's)

1/2 cup chopped fresh basil

6 ounces whole-milk mozzarella cheese, thinly sliced

2 ounces grated Parmigiano-Reggiano cheese, divided (about 1/2 cup packed)

2 tablespoons small basil leaves or torn basil

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