Tartelette’s Macarons

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Bakerella

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Ingredients

90 gr egg whites (roughly 3 egg whites)

25 gr to 50gr (2 Tb to 1/4 cup) granulated sugar

200 gr ( 1.5 cups + 2Tb) powdered sugar

110 gr almonds ( 3/4 cup) (slivered, blanched, sliced, whatever you like)

1/2 cup heavy cream

8 oz semi-sweet chocolate morsels.