Grilled New York Strip With Chocolate Merlot Sauce Recipe

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Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
2027
FAT
268%
CHOL
72%
SOD
143%

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Ingredients for 2 servings

1 1/2 cups Merlot wine

1 medium-sized yellow onion, thinly sliced

1 tablespoon onion soup mix

2 tablespoons extra-virgin olive oil

2 teaspoons minced garlic

1 jalapeno, finely chopped

1/4 cup taco seasoning mix

3 ounces bittersweet chocolate, coarsely chopped

2 (1- inch thick) New York strip steaks

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