Chewy Chocolate Gingerbread Cookies

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Ingredients

1 1/2 cups plus 1 tablespoon all-purpose flour

1 1/4 teaspoons ground ginger

1 teaspoon ground cinnamon

1/4 teaspoon ground cloves

1/4 teaspoon freshly grated nutmeg

1 tablespoon unsweetened Dutch-process cocoa powder

1/4 pound (1 stick) unsalted butter, room temperature

1 tablespoon freshly grated peeled ginger

1/2 cup packed dark brown sugar

1/2 cup unsulfured molasses

1 teaspoon baking soda

1 1/2 teaspoons boiling water

7 ounces best-quality semi-sweet chocolate, cut into 1/4-inch chunks

1/4 cup granulated sugar

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