Homemade Maraschino Cherries

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In Jennie's Kitchen


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1/2 cup (125 ml) water

1/2 cup (125 ml) black cherry or concord grape juice

1/2 cup (4 ounces) natural cane sugar

Freshly juice (3 tablespoons/1 1/2 ounces/50 ml) of 1 lemon

1/2 teaspoon pure almond extract

2 cups (9 1/2 ounces/266 grams) sweet bing cherries, pitted

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