Poached Cod With Roasted Peppers, Capers, And Spinach

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Details

12 Ingredients

• 3 medium red bell peppers, halved and seeded
• 1/2 cup extra-virgin olive oil
• 2 Tbsps capers
• 1/4 cup chopped fresh basil
• 1/2 tsp salt
• 1/4 tsp freshly ground black pepper
• 1 1/2 lbs cod loin fillets
• 1 cup dry white wine
• 1 cup water
• 1 Tbsp olive oil
• 3 garlic cloves, thinly sliced
• 2 (9-oz) bags spinach