Rice Cake (Torta Di Riso)

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Nutrition per serving    (USDA % daily values)
CAL
582
FAT
53%
CHOL
96%
SOD
10%

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Ingredients for 6 servings

1 1/2 cups sugar

4 1/2 cups milk

1/4 cup rum

1/2 cup blanched almond, finely chopped

5 eggs

2-3 tablespoons rum

1 lemon, zest of , grated

1-2 tablespoon breadcrumbs, finely crushed and unflavored

3/4 cup arborio rice or other short-grain rice

whipped cream

1/2 cup candied citron peel , finely chopped

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