Grilled Miso Chicken

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
317
FAT
30%
CHOL
94%
SOD
65%

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Ingredients for 4 servings

2 tablespoons light soy sauce (usukuchi shoyu)

1 teaspoon minced ginger root

8 boned chicken thighs skin intact

2 tablespoons mirin

1 garlic clove minced

2 green onions crushed and

2 tablespoons sake

2 tablespoons light miso

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