Spicy Lemon Crab Cakes On Mixed Greens

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
301
FAT
60%
CHOL
58%
SOD
55%

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Ingredients for 4 servings

3/4 cup fresh breadcrumbs made from crustless French bread

1/3 cup mayonnaise

1/4 cup thinly sliced green onions

1 teaspoon grated lemon peel

1/4 teaspoon cayenne pepper

1 pound crabmeat, well drained

3 tablespoons olive oil

4 cups mixed baby greens

1/4 cup bottled citrus vinaigrette

Lemon wedges

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