Peach Custard Pie Iii

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
410
FAT
45%
CHOL
27%
SOD
12%

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Ingredients for 8 servings

1 egg, beaten

5 large fresh peaches - peeled, pitted and halved

2/3 cup white sugar

2 tablespoons all-purpose flour

2 teaspoons ground cinnamon

3 tablespoons brown sugar

1/4 teaspoon ground nutmeg

3 tablespoons all-purpose flour

1 (9 inch) pie shell

1 1/2 cups evaporated milk

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