Indian Lentils

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1 cup lentils

3 cups water

1 tablespoon vegetable oil

1/2 teaspoon turmeric

1/2 teaspoon ground cumin

1 clove garlic, minced

1 medium onion, sliced

1 plum tomato, quartered

1/4 teaspoon cayenne pepper

1/4 teaspoon salt

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